Amount of Riboflavin in Babyfood, dinner, vegetables, noodles and chicken, strained

Baby Foods

In 100 g (Grams) of Babyfood, dinner, vegetables, noodles and chicken, strained there is 0.049 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Babyfood, dinner, vegetables, noodles and chicken, strained.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Babyfood, dinner, vegetables, noodles and chicken, strained

Babyfood, dinner, vegetables, noodles and chicken, strained is a type of Baby Foods. The most significant nutrients in Babyfood, dinner, vegetables, noodles and chicken, strained are listed below.

Water 87.2 g 87.2%
Energy (calorie) 63 kcal
Energy (joule) 264 kJ
Protein 2 g 2%
Total lipid (fat) 2.5 g 2.5%
Ash 0.4 g 0.4%
Carbohydrate, by difference 7.9 g 7.9%
Fiber, total dietary 1.1 g 1.1%
Calcium, Ca 28 mg 0.03%
Iron, Fe 0.35 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 31 mg 0.03%
Potassium, K 55 mg 0.06%
Sodium, Na 20 mg 0.02%
Zinc, Zn 0.25 mg
Copper, Cu 0.054 mg
Selenium, Se 3.2 µg
Vitamin C, total ascorbic acid 0.7 mg
Thiamin 0.032 mg
Riboflavin 0.049 mg

Nutrients in Babyfood, dinner, vegetables, noodles and chicken, strained